Chef

Company: Carbone Vino
Location: Miami
Posted on: November 2, 2024

Job Description:

Culinary Expertise Sought at Carbone Vino

Carbone Vino, a renowned dining establishment, is in search of a skilled Line Cook to join our esteemed kitchen team. As a Line Cook, you will play a vital role in crafting an exceptional dining experience for our guests.

The ideal candidate will possess a minimum of 2 years of experience in high-volume and fine dining restaurants, with a culinary diploma or equivalent experience a strong preference. Strong communication skills, a positive attitude, and the ability to work in a fast-paced environment are essential for success in this role.

Key Responsibilities:

• Prepare and cook a variety of dishes to the highest standards of quality and presentation.
• Restock stations and maintain a clean and organized workspace.
• Collaborate with the rest of the kitchen team to ensure seamless service.
• Follow executive or sous chef's instructions to ensure smooth kitchen operations.
  Benefits:
  
  • Competitive salary
  • Medical, dental, and vision insurance
  • Growth opportunities
  • Progressive paid time off
  • Parental leave
  • Tuition reimbursement
  • Generous dining allowance
  • Unlimited referral program
    
    Carbone Vino is an equal opportunity employer and welcomes applicants from diverse backgrounds. For more information about our company, please visit .

Keywords: Carbone Vino, Miramar , Chef, Hospitality & Tourism , Miami, Florida